marble slab Creamery was founded in Houston, Texas, in 1983. It became a franchise in 1986, and now has more than three hundred stores around the world. It gets its name from the way the ice cream is prepared - on a marble slab. It is a franchise that is family owned, but ever-expanding. Ice cream is always very popular, so these franchises do a very good business.
There are Marble Slab Creamery franchises in thirty five states, in Canada, and in other countries as well. It is very well known and does very good business, despite, and perhaps even because of, the family owned nature of the franchise.
Marble Slab Creamery prides itself on the quality of its ice cream. They call it "super premium ice cream," and they have a "chef-driven" vision. There are actually chefs working there, who make the waffle cones and ice cream. The waffle cones are hand-rolled and baked in each store. The ice cream, as stated, is homemade, and they have almost fifty flavors, including odd ones like pistachio, honey, and cotton candy. They have many "mixins," toppings to go with the ice cream, to choose from. This gives the customer a wide variety of choices when deciding what to get. In addition to ice cream, Marble Slab Creamery sells cakes, shakes, and low-fat yogurt. They strive to make sure all the ingredients used are the freshest, and that every customer is fully satisfied with what they order.
There are over two hundred Marble Slab Creamery franchises in the United States, seventy-five in Canada, and twenty-six in other countries. It is very profitable and is always expanding.
To start a Marble Slab Creamery franchise, an initial fee of $25,000 is required. The total investment cost is estimated at between about $210,000 and $403,135. To qualify to start a franchise, the applicant must have a net worth of $250,000 and liquid assets of $78,000. They also must have strong financial expertise, be people oriented, and be able to multi-task.
Potential franchisees should download, complete, and submit the Candidate Profile located on their website. A phone interview is then set up to determine if the applicant is truly qualified to own and operate their franchise. Once a franchisee is accepted and given a franchise, the extensive training program begins at headquarters, where training last ten days. It then moves to the franchise location, and lasts another six days. marble slab. There is ongoing support, including newsletters, security and safety procedures, internet, meetings, a toll-free support line, and field operations and evaluations. Beyond that, advertising support is offered. They of course wish for all their franchisees to be successful and profitable, and so will help out each franchisee on a regular basis if the need arises. The franchisee can expect a huge return on investment and large profit margins within the first year if they follow their training and ask for help when they need it.
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